All Things Sara: simple

Today I will be discussing some awesome techniques aka DIY's to make things simpler for yourself! I would recommend adding this to your weekly or monthly regimen of pampering! Now we all work very hard, whether your are sitting, or standing around all day, and we all need to treat our selves o I'm going to share 3 DIY's for you!

First, why not make yourself a lovely foot soak? I personally have not tried this yet, but I will be making this awesome Lime Mint Foot Soak by Tidy Mom. We all know what a pain in the butt it is to b on your feet all day, so treat yourself or a loved one to a wonderful soak.

What you'll need is 2 cups of epsom salt mixed with 1/2 cup of baking soda and zest of one lime in a large bowl add 3-4 drops of Peppermint essential oil. With a wooden spoon mix thoroughly, then pour the mixture into a mason jar or a bag. Make sure you use within a few weeks. Have it stored in a cool dark place, like the refrigerator if using zest. If you want to have it last longer omit the zest.

Benefits of this soak:

Epsom Salt will sooth aches, eliminate smells and soften up rough skin.

Baking Soda is good for exfoliating, leaving your skin soft and smooth.

Lime is routinely used for its energizing fresh and cheerful aroma. Also known in folklore for its ability to cleanse, purify and renew the spirit and mind.

Peppermint is uplifting, the menthol induces a cooling sensation allowing your body to cool down and ease tension headaches and pains.

Next is this oh so luscious Wrinkle Smoothing Wine Facial! Here's a lovely DIY I found from Real Simple. I don't know about you but sometime's I don't pay enough attention to my face, when everyone really should wrinkles or not. This facial is going to feel amazing and help your skin.

What you're gonna need is 1/4 of a cup of Wine, 1/4 cup of kaolin clay, 2 tablespoons of grape seed oil, and 1 tablespoon of organic oat flour, Combine all the ingredients, and then apply to your face, neck and decolletage. Leave on for about 10-15 minuets then rinse off with warm water.

The benefits and how it works Resveratrol, a powerful antioxidant found primarily in red wine but also in smaller amounts in white, may help to repair the damage caused by sun exposure that can lead to wrinkles and sagging, according to a growing body of scientific research. Kaolin clay draws out impurities, while the grape seed oil moisturizes and hydrates and the oat flour gently exfoliates.

I can't even begin how good coconut oil is for your hair and skin! First, let me share with you a 2 ingredient scalp treatment. You'll need 1 cup of coconut oil and 10-15 drops of Lavender essential oil. And if you want add 3-4 drops of Peppermint oil to add stimulation. Mix it all together and apply to scalp with a brush. Leave on for about 30 minuets to an hour. Or you can leave it on all day then wash out later. What ever floats your boat.

A bunch of benefits Prevents hair loss, Helps damaged hair, hair toning, and if you have kids this is great for lice protection. Really the list can go on about coconut oil for your hair and skin! To get more in depth with the benefits go to Organic Facts!

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Holy cow! I've been looking a little for ways to have easy

prepped food and I would like to share with you

all what I have found!

Here's a beautiful post by New Leaf Wellness.

A genius way to prep freezer meals with less mess!

So, I got it in my head that I wanted to prep a bunch of freezer meals made from organic ingredients at Costco. I ended up making 10 crockpot freezer meals and I’m excited to share my recipes and grocery list. Since I was able to freeze them without any cooking ahead of time they only took me one hour to make, including clean-up. Wahoo!

Organic Crockpot Freezer Meals From Costco (10 meals in 60 minutes!)

My in-laws were visiting last week so they watched our daughters while my husband and I went shopping at Costco and looked for inspiration in their organic foods. They didn’t have nearly as many options as I thought they would, but I found these gems:

Organic tomato sauce
Organic vegetable potstickers
Organic chicken breasts
Organic ground beef
Organic extra virgin olive oil
Organic chicken stock
Organic baby spinach

Then, I got creative and made these 10 organic crockpot freezer meals:

Two freezer bags of Italian chicken
Two freezer bags of Asian chicken and vegetable potstickers (sauce inspired by our favorite honey sesame chicken from Damn Delicious)
Two freezer bags of crockpot “Monster” burgers (based on our favorite baked sliders)
Four freezer bags of hearty tomato vegetable soup – two with chicken and two with beef (based on some of the soups in my crockpot cookbooks and shared for free below)

Since they’ll all be cooked in the crockpot I didn’t have to do any cooking ahead of time. I just added the ingredients to freezer bags and stuck them in the freezer. Genius, right?

We’ve made a version of all of these meals before, and I can tell you that they’re delicious. I decided to make at least two bags of each recipe because it saved time while prepping and we don’t mind eating the same thing twice in three months (which is how long most freezer meals will last in a standard fridge/freezer combo).

Doubling the recipes also helped me use up most of the bulk purchases from Costco. I spent a total of $130 on organic ingredients and combined them with spices and other items that I had on-hand, like organic honey and frozen mixed veggies that I bought at Costco last month. The recipes are all very simple, so you can make them even if you don’t shop at Costco or use organic ingredients.

My husband and I are especially excited about the Asian chicken recipe with potstickers. YUM.

I only had an hour to prep my meals before meeting one of my friends to go running so I hustled! To save time, I skipped writing out my freezer labels and just wrote on the bags with a Sharpie. Since I’m familiar with all of the recipes I’m keeping my fingers crossed that I’ll remember the cooking instructions.

Prepping 10 dinner in an hour is pretty darn amazing, isn’t it?! I even loaded the dishwasher, emptied the trash can, and wiped down the kitchen counters. Now we’re set with 10 dinners for busy weeknights. Woot!

I don’t have any fancy kitchen tools, but I did use a food chopper to dice the onions (because I hate cutting onions!) and my new hands-free baggy stands to keep my bags from spilling.

If you want to make the same 10 crockpot freezer meals, I saved my recipes and grocery list to a pdf that you can save and print: Printer-Friendly Recipes and Grocery List. The pdf details the number of servings per meal, and they vary from 3-6. It’s very easy to double the recipes if you’re feeding a crowd or cut them in half if you’re only feeding one or two people at a time.

I like to serve my crockpot freezer meals with basic side dishes, like spaghetti, garlic bread, or a side salad. Such an easy way to get dinner on the table every night.

If you’re new to crockpot freezer meals, the recipes and grocery list in the pdf above will walk you through the process step-by-step. It’s so easy, I swear! My crockpot cookbooks also include a lot of great recipes and tips.

Thoughts or questions? Please leave a comment below and I’ll respond as soon as I can. I’d love to hear from you.

PS I’ve gotten some requests to share “after” pics of my freezer meals when they’re finished cooking. While I can’t always do that because it can take me months to cook all of the meals, we couldn’t resist trying three of these meals last week. YUMMM.